Bekko
Bekko
Bekko koi are a classic variety distinguished by their simple yet striking appearance, characterized by a single-color base with black markings. The name "Bekko" translates from Japanese as "tortoise shell," referring to the scattered black (sumi) spots that resemble the pattern on a tortoise’s shell. Bekko koi come in three main sub-varieties based on their base color: Shiro Bekko features a white base (shiroji) with black spots, Aka Bekko has a red base (hi) with black spots, and Ki Bekko displays a yellow base (ki) with black spots. The black markings should be small, evenly distributed across the body, and not overpower the base color, creating a balanced and harmonious look. Ideally, the sumi spots are confined to the body and do not extend to the head, fins, or tail, ensuring a clean and uncluttered appearance. High-quality Bekko exhibit a vibrant base color—whether white, red, or yellow—with deep, jet-black sumi spots that contrast sharply without blending into the base. The scales should be uniform, and the body should be free of blemishes or stray markings outside the intended pattern. Bekko are appreciated for their understated elegance, offering a minimalist aesthetic that appeals to hobbyists who value clarity and simplicity in their koi, while the variety’s versatility across different base colors adds diversity to any pond.
Bekko koi are a classic variety distinguished by their simple yet striking appearance, characterized by a single-color base with black markings. The name "Bekko" translates from Japanese as "tortoise shell," referring to the scattered black (sumi) spots that resemble the pattern on a tortoise’s shell. Bekko koi come in three main sub-varieties based on their base color: Shiro Bekko features a white base (shiroji) with black spots, Aka Bekko has a red base (hi) with black spots, and Ki Bekko displays a yellow base (ki) with black spots. The black markings should be small, evenly distributed across the body, and not overpower the base color, creating a balanced and harmonious look. Ideally, the sumi spots are confined to the body and do not extend to the head, fins, or tail, ensuring a clean and uncluttered appearance. High-quality Bekko exhibit a vibrant base color—whether white, red, or yellow—with deep, jet-black sumi spots that contrast sharply without blending into the base. The scales should be uniform, and the body should be free of blemishes or stray markings outside the intended pattern. Bekko are appreciated for their understated elegance, offering a minimalist aesthetic that appeals to hobbyists who value clarity and simplicity in their koi, while the variety’s versatility across different base colors adds diversity to any pond.
The history of Bekko traces back to the late 19th century in Japan, during the early stages of organized koi breeding in Niigata, where farmers began selectively breeding carp for ornamental purposes. Koi as a species have ancient origins, with records in the Japanese history book Nihon Shoki (720 AD) noting Emperor Keikō’s release of carp for viewing in 74 AD, and Chinese texts like Gǔjīnzhù (4th century AD) describing colored carp, indicating their long-standing ornamental significance. Bekko emerged as a distinct variety around the 1880s, following the establishment of foundational varieties like Kohaku. The development of Bekko involved crossing koi with black markings, likely from early Showa or Utsurimono strains, with single-color koi such as white, red, or yellow carp. This crossbreeding aimed to isolate the black spots on a solid base color, creating a new category that emphasized contrast and simplicity. Shiro Bekko (white base) was the first to gain prominence, followed by Aka Bekko and Ki Bekko as breeders experimented with different base colors. By the early 20th century, Bekko had become a recognized variety in koi shows, valued for its clean lines and the challenge of achieving evenly distributed sumi spots. The variety’s development reflects the growing sophistication of koi breeding during this period, as breeders sought to refine patterns and colors to create visually appealing contrasts. Over time, Bekko remained a staple in koi classifications, though it is often overshadowed by more complex varieties like the Gosanke (Kohaku, Sanke, Showa). Nevertheless, Bekko continue to be celebrated for their historical role in koi breeding and their timeless, straightforward beauty, showcasing the artistry of balancing minimalism with striking contrast.
